Benefits

How Renewable Energy Benefits Communities

Communities throughout Pennsylvania will benefit immensely from the integration of solar and wind energy. From landowners to schools to local businesses, renewable energy projects create economic growth and fresh opportunities. 

  • The significant increase in tax revenue from renewable energy projects allows for community improvements and support for schools, roads, and essential services.
  • Landowners benefit from stable, monthly income through land leases, which helps keep generational land in the family. Hundreds of well-paying, local jobs are created in construction and maintenance, and local businesses can grow as part of a new supply chain.
  • Additionally, diversifying the grid with renewable energy reduces energy costs, improves reliability in extreme weather, and helps prevent power outages.
  • Agrivoltaics and ecovoltaics allow for dual land use through the deployment of on-farm solar, pollinator habitats, or native landscapes while maintaining agricultural production on the land underneath and/or in between the solar panels.

The powerful impact of solar and wind energy will make a positive difference in Pennsylvania’s future and ensure energy security for our changing world.

Agrivoltaics

Agrivoltaics is a confguration that allows for dual land use through the deployment of on-farm solar while maintaining agricultural production on the land underneath and/or in between the solar panels. Agrivoltaic activities can span crop production and livestock production/grazing. Similarly, ecovoltaics combines pollinator habitat or native landscapes with solar energy production to provide ecosystem services. Ecovoltaics can potentially be combined with agrivoltaic grazing.

The concept of agrivoltaics was first proposed in Germany in the early 1980s to preserve farm land while deploying solar energy. Agrivoltaics is now deployed and studied across the globe, with sites on every continent besides Antarctica. In the United States, as of October 2024, there were more than580 agrivoltaic and ecovoltaic sites (openei.org/wiki/InSPIRE/Agrivoltaics_Map), which spanned more than 62,000 acres and supported over 10,000megawatts (MW) of solar power. The majority of sites supported grazing and pollinator habitat

Agrivoltaics can come in different forms: integrated in traditional ground-mounted photovoltaic (PV)designs or in alternative PV configurations that may include elevated panels or widely spaced rows. Certain livestock production (sheep, chickens, rabbit) and pollinator habitat establishment (ecovoltaics) are the easiest to integrate with traditional PV designs, while crop production and larger livestock production(e.g., cattle) often require alternative PV designs.

Agrivoltaics can also include solar green houses, where farmers can use generated electricity to directly offset greenhouse energy loads, such as heating, cooling, ventilation, and lighting. Novel technologies, such as semi-transparent panels, can be used in solar greenhouses to allow more sunlight to filter through to the plants below (when compared to traditional solar panels).

Urban agrivoltaics is an emerging field where rooftops and small, unused urban plots can be developed with agrivoltaic systems to increase food and energy security in urban environments.

Agrivoltaic systems have potential agricultural, solar, and economic benefits and tradeoffs when compared to traditional agricultural systems. Benefits and tradeoffs can vary drastically based on project-specific designs, cropping or livestock systems, and local climate and soils.

Potential Benefts

Decreased plant stress and increased yields forcertain crops.

Lower irrigation requirements in certain climates.

Improved forage quality in grazing systems.

Improved soil health and decreased land degradation.

Improved biodiversity conservation.

Increased crop marketabililty.

Improved farmer and livestock health.

Increased community acceptance of solar.

Decreased vegetation management costs.

Potential Tradeoffs

Decreased yields for certain crops.

Decreased land-use for agricultural production.

Decreased soil health or increased soil compaction.

Delayed harvests.

Uneven soil moisture distribution.

Increased upfront investment costs.